Merrychef

Founded in 1950, Merrycehf began with their first high-speed ovens in which invented an entirely new method of cooking in kitchens and restaurants around the world. Ushering in a new era of rapid, on-demand ordering, Merrychef created ways to meet those guests’ growing appetite for fast, flavorful food – without ever having to sacrifice quality or consistency.

Merrychef products offer exceptional speed, efficiency, and versatility for commercial kitchens. Their high-speed ovens combine microwave, convection, and impingement heating to cook food up to 80% faster than traditional methods, without compromising quality. Compact and ventless, they save space and eliminate the need for costly extraction systems. With intuitive touchscreen controls and programmable menus, Merrychef units streamline operations, reduce training time, and deliver consistent, high-quality results—making them ideal for busy cafés, restaurants, and quick-service environments.