Blodgett Double Door Convection Oven Mark V-1

Description

Electric. Capacity: 11 bakery trays per door.

With a well-deserved reputation for reliability and performance, the Blodgett Mark V-1 convection oven gives you the capacity you need to roast, bake and reheat huge volumes quickly. Ideal for bakeries, event venues and other mass catering sites, the Blodgett offers a truly impressive output, with space for up to 22 trays throughout the two oven sections. And once service is over, the whole unit is easy to clean, thanks to its strong stainless steel construction and porcelainized interior.

Product features

• Dimensions 1419(H) x 972(W) x 937(D)mm
• Material Stainless Steel
• Temperature Range 93-260
• Weight 200kg
• Colour Silver
• Double-sided porcelainized baking compartment liner for easy cleaning
• Five chrome-plated racks, eleven rack positions with a minimum of 41mm spacing
• Interior lights
• Two speed fan motor
• Full angle-iron frame
• Easy-clean stainless steel front, top and sides
• Dual pane thermal glass windows encased in stainless steel door frames
• Simultaneous door opening