Description
Blade length: 10″. Brown for vegetables.
Featuring a brown handle for colour coding, this chefs knife is designed for use on vegetables, helping you to reduce the cross contamination of foods to maintain a high level of hygiene. The knife blade is made from a high quality stainless steel that effortlessly slices through fish for quick and easy food prep. A dishwasher proof handle makes the knife easy to clean and maintain, perfect for use in busy kitchens.
Product features
- Dimensions 385(L)mm | 15¼(L)”
- Material Stainless Steel
- Weight 100g
- Colour Brown
- Dimensions 254(L)mm | 10(L)”
- Soft Grip Nylon Handle
- Strong and durable stainless steel blade
- Rockwell hardness rating 52-57°
- Weight 100g
- Brown – for use with vegetables
- Dishwasher Safe