Stylishly simple, fantastically priced and sold in a bumper multi-pack of 6, these porcelain gravy boats are perfect for the busiest of services.
Dishwasher safe, microwaveable and finished with a rolled edge for superb chip resistance, they’re as strong as they are stylish too – giving you worry-free use, day in, day out.
The 215ml capacity makes them big enough for two (or more) to share, with each boat able to hold about 15 tablespoons of gravy – more than enough for even the most enthusiastic of gravy-lovers. And the stackable design makes storage simple – ideal for high-head-count restaurants.
What is a gravy boat?
A gravy boat, otherwise known as a sauce boat or sauciere, is used to serve gravy at the table. With a lip and spout designed to reduce spills, it’s a convenient – not to mention stylish – way of serving sauces, gravies, creams, custards and more.
What meat goes with gravy?
Almost all meats go well with gravy! Chicken, lamb and beef all go well with gravy made from their respective juices, and veggie options like vegetable wellingtons and nut roasts benefit from a dash of that most comforting of condiments too.
Why is it called a gravy boat?
As intriguing as the name may seem, most agree the gravy boat is named simply for its boat-like shape. Sometimes the simplest explanation is the right one!
- Capacity 215ml | 7½oz
- Dimensions 100(H) x 60(W) x 180(D)mm
- Material Porcelain
- Weight 1.45kg
- Colour White
- Dishwasher, microwave, oven and freezer safe
- Fully vitrified for superb durability
- Stackable for easy storage
- Rolled edges for chip resistance